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18 pieces of cold knowledge about coffee

18 pieces of cold knowledge about coffee

A cup of coffee will lose 70% of its flavor in 2 minutes, and the following knowledge is definitely enough for you to hold your eyebrows for 2 minutes. Coffee is one of the most popular drinks in the world. Although it is very popular, many people don't know it very well. Now let's reveal the 19 secrets behind the coffee. After reading it, you will know that the coffee comes from

2016-09-08
Fine Coffee learns the Golden Rule of Espresso

Fine Coffee learns the Golden Rule of Espresso

Espresso is an extraordinarily accurate coffee, and every step can be quantified. I think such rational coffee is also the reason why it can be quickly promoted and popular-after all, things that can be explained are always easier to learn and easier to use! Espresso's golden rule includes almost every detail of coffee, and I dare not say that I have completely read the golden rule, which is more arrogant.

2014-10-21
Guidelines for coffee starters Espresso's Golden Rule

Guidelines for coffee starters Espresso's Golden Rule

Espresso is an extraordinarily accurate coffee, and every step can be quantified. I think such rational coffee is also the reason why it can be quickly promoted and popular-after all, things that can be explained are always easier to learn and easier to use! Espresso's golden rule includes almost every detail of coffee, and I dare not say that I have completely read the golden rule, which is more arrogant.

2015-05-23
Signboard Design of Cafe

Signboard Design of Cafe

The upper part of the storefront can set up a strip store sign to display the name of the store prominently. In the bustling business district, consumers often first browse all kinds of store signs, large and small, looking for commercial service places that achieve their consumption goals or are worth visiting. Therefore, the effects of cafe signboards with high generalization and strong attraction on the visual stimulation and psychology of customers are

2014-07-26
Basic knowledge of Coffee about the Art of Coffee drawing (Latte Art)

Basic knowledge of Coffee about the Art of Coffee drawing (Latte Art)

Latte Art is a method of making lattes with designs on the surface of espresso by pouring foamed milk into espresso. The art of flower drawing can also be to draw a simple beautification pattern directly on the surface of the foam. The art of flower drawing is particularly difficult to make all the time, because it is good for espresso cups and milk.

2015-04-14
The introduction of coffee cup test allows you to understand the characteristics and significance of cup test.

The introduction of coffee cup test allows you to understand the characteristics and significance of cup test.

Coffee cup testing is not only a professional skill, a profession, but also a pleasure, so we can do it at work, in class, in formal activities, at home, on leisurely occasions, or communicate with friends. During the cup test, the cup tester (cup tester, cup tester) should smell the dry aroma of the coffee, break the residue with the cup spoon, release the wet fragrance of the coffee in the cup, suck the coffee liquid, and let the coffee.

2015-11-24
Fine coffee beans knowledge coffee bean grinding roughness and fineness

Fine coffee beans knowledge coffee bean grinding roughness and fineness

Freshness is the first element of good coffee, and the second important task is to master the roughness and fineness of coffee beans, which directly affects the extraction effect, that is, the quality and intensity of coffee flavor. In principle, the finer the coffee powder, the longer the brewing time, the stronger the coffee flavor; on the other hand, the thicker the coffee powder, the shorter the brewing time, the lighter the taste. The longer the extraction time, the thicker the beans will be ground so as not to cause excessive extraction.

2015-01-26
Rules for coffee starters to be the golden rule of Espresso

Rules for coffee starters to be the golden rule of Espresso

Espresso is an extraordinarily accurate coffee, and every step can be quantified. I think such rational coffee is also the reason why it can be quickly promoted and popular-after all, things that can be explained are always easier to learn and easier to use! Espresso's golden rule includes almost every detail of coffee, and I dare not say that I have completely read the golden rule, which is more arrogant.

2015-02-27
On the basic definition and concept of Latte Art in the Art of Coffee drawing

On the basic definition and concept of Latte Art in the Art of Coffee drawing

Latte Art is a method of making lattes with designs on the surface of espresso by pouring foamed milk into espresso. The art of flower drawing can also be to draw a simple beautification pattern directly on the surface of the foam. The art of flower drawing is particularly difficult to make all the time, because it is good for espresso cups and milk.

2015-10-26
Knowledge of grinding fineness of popular science coffee

Knowledge of grinding fineness of popular science coffee

Freshness is the first element of good coffee, and the second important task is to master the roughness and fineness of coffee beans, which directly affects the extraction effect, that is, the quality and intensity of coffee flavor. In principle, the finer the coffee powder, the longer the brewing time, the stronger the coffee flavor; on the other hand, the thicker the coffee powder, the shorter the brewing time, the lighter the taste. The longer the extraction time, the thicker the beans will be ground so as not to cause excessive extraction.

2014-08-18
Boutique Coffee beans Indonesia Mantenin Coffee beans introduce the Lindong producing area of Sumatra

Boutique Coffee beans Indonesia Mantenin Coffee beans introduce the Lindong producing area of Sumatra

Aceh Gold TP, from Raminita, is famous in the world as one of its top Mantenin products because it adheres to the strictest quality management of La Minita and the company sends people to Sumatra to provide technical guidance, from planting to processing. And requires the full harvest of ripe fruit. This coffee bean is located in Aceh.

2016-07-13
A complete strategy for the operation and opening of cafes

A complete strategy for the operation and opening of cafes

If you want to open a coffee shop, you don't know whether to open an independent coffee shop or join a chain, open a pure coffee shop, or run another one. This is the first choice you face at the beginning of your business. If the start-up capital is not considered, in terms of the gross profit margin, the profit of individual stores is similar to that of joining chain stores, because although the unit price is different, if the franchise fee and business area rent are considered at the same time.

2014-12-22
The difference between Arabica and Robusta

The difference between Arabica and Robusta

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee appears in a style called "XX Arabica Coffee", which makes one wonder: what is "Arabica Coffee"? In fact, Arabica is the name of the coffee tree variety (species). Arabica (Coffea Arabica) and Robusta (Cof)

2015-11-10
Study on the Grinding coarseness of Coffee beans

Study on the Grinding coarseness of Coffee beans

Freshness is the first element of good coffee, and the second important task is to master the roughness and fineness of coffee beans, which directly affects the extraction effect, that is, the quality and intensity of coffee flavor. In principle, the finer the coffee powder, the longer the brewing time, the stronger the coffee flavor; on the other hand, the thicker the coffee powder, the shorter the brewing time, the lighter the taste. The longer the extraction time, the thicker the beans will be ground so as not to cause excessive extraction.

2015-04-13
General knowledge of coffee shop management strategy of opening coffee shop

General knowledge of coffee shop management strategy of opening coffee shop

If you want to open a coffee shop, I don't know whether to open it independently or join a chain, or to open a pure coffee shop? Or is it something else? This is the first choice you face at the beginning of your business. If the start-up capital is not considered, in terms of the gross profit margin, the profit of individual stores is similar to that of joining chain stores, because although the unit price is different, if the franchise fee and business area rent are considered at the same time.

2015-02-12
What is the golden rule of Espresso? what is the golden rule of Espresso?

What is the golden rule of Espresso? what is the golden rule of Espresso?

Espresso is an extraordinarily accurate coffee, and every step can be quantified. I think such rational coffee is also the reason why it can be quickly promoted and popular-after all, things that can be explained are always easier to learn and easier to use! Espresso's golden rule includes almost every detail of coffee, and I dare not say that I have completely read the golden rule, which is more arrogant.

2016-04-12
What is Arabica coffee based on boutique coffee?

What is Arabica coffee based on boutique coffee?

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee has a style called Arabica coffee, which makes one wonder: what is "Arabica coffee"? In fact, Arabica is the name of the coffee tree variety (species). "Arabica" and "Robusta" are two kinds.

2015-04-15
The signboard design of a coffee shop.

The signboard design of a coffee shop.

The upper part of the storefront can set up a strip store sign to display the name of the store prominently. In a busy business district, consumers tend to browse the size first.

2014-12-22
Boutique Coffee General knowledge of Coffee Arabica vs Robsta

Boutique Coffee General knowledge of Coffee Arabica vs Robsta

In many places where coffee is sold, it is not difficult to find words like "100% Arabica". Even canned coffee appears in a style called "XX Arabica Coffee", which makes one wonder: what is "Arabica Coffee"? In fact, Arabica is the name of the coffee tree variety (species). Arabica (Coffea Arabica) and Robusta (Cof)

2015-01-22
Coffee beans: the preservation method of coffee beans. How to cook coffee beans

Coffee beans: the preservation method of coffee beans. How to cook coffee beans

The extraction of coffee requires a high degree of freshness of beans. The fresher the beans, the thicker the flavor you can get. Like tea, coffee comes in a variety of grades, usually in pounds (454g a pound). Except for earbags, the smallest unit is half a pound of 227g. The expensive ones are thousands of pounds, and the cheap ones are 20-30 pounds. Here, please read my previous posts the same way.

2016-05-24
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